Novotel Yangon Max - Family & Business trip hotel - Art Of Brunch by Chef Htun Htun

Art Of Brunch by Chef Htun Htun

Art of Brunch @ Le Cellier

NOT AVAILABLE UNTIL FURTHER NOTICE

ART OF BRUNCH by Chef Htun Htun

Brunch just gotten more Chic. Fix your Saturday dates for this unique experience with Chef Htun Htun.

This unlimited a la Carte Brunch comprise of 23 platters such as Pan Seared Foie Gras, Marinated salmon and avocado toast, Mussels, Wagyu Beef Flank Steak,Arabian Mixed Grilled, Exotic mandarin Coconut Parfait and ice Cream Sorbet to name a few.

Art of Brunch starts at

55,000 mmk per person including free flow of soft drinks or

69,000 mmk per person including free flow of sparkling wine, white & red wines, beers and Le Cellier Cocktails.

 

Limited seats available.  Kindly Booking in advance.

 

Date – 17th & 31st July 2021

Time –  12:30 pm to 3:00 pm

Contact – 09 4440 8888 2

 

*Terms & Condition apply

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