Come and be one of the first to taste what is new to the plate!
CHEF HTUN THUN is proud to announce his new Menu for you to discover
His signature & Recommendation MUST TRY
• Marinated salmon & house-smoked octopus
• Halibut fillet, black lentil, and tomato basil foam
• Herbs crusted lamb loin
and for sharing options: Le Cellier’s meatballs
• Freshly grilled seafood
• Variety of quality meats (black angus tomahawk, angus beef flank steak, etc)
June New Menu Special:
Complimentary glass of House Wine for two-person with a minimum spend of USD 70 per table.
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