NEW LUNCH MENU @ LE CELLIER
BURMESE FAVOURITES WITH A TWIST
Step into Chef Htun Htun’s Burmese Culinary influce at Le Cellier for Lunch. Simple but beautiful dishes with the freshest ingredients that reflect Burmese Culinary Tradition, with a twist of creativity. Enjoy this set menu of elevated Burmese Dishes with a modern twist whether it is curried beef & potato Terrine, Seafood Mont Lin Mayar or Chicken Curry Ravioli. Chef Htun Htun and his teawm will welcome and surprise you for Lunch.
Lunch Daily
Time : 11:30PM to 02:30PM
Price : USD 15 net per person (2 course)
USD 20 net per person (3 course)
Reservations @ 09 4440 8888 2
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