From humble beginnings as a small eatery at Defu Lane, Seafood Paradise was the first restaurant by Paradise Group; and had set the base for growth to a group of culinary concepts with an aim to offer an experiential dining experience. ‘Where culinary of live seafood and local cuisine meets innovation’ – Seafood Paradise is a showcase of Singapore-style seafood and Chinese cuisine, with a touch of innovation. The menu presents many popular local dishes you can expect to find in a seafood restaurant. Our chefs are constantly trying new ways to enhance and heighten the taste and visual presentation of our traditional dishes; to meet the modern expectation of our diners. Not only so, one must try some of the innovative creations truly unique to Seafood Paradise, such as the Signature Creamy Butter Crab, Steamed Marble Goby with Preserved Turnip, and Baked Pork Belly Ribs with Honey Pepper Sauce, just to name a few. The interior of Seafood Paradise is designed with comfort, elegance, and modernity in mind. The ambiance is spacious, yet cozy for family gatherings and corporate events; Seafood Paradise is indeed the perfect dining venue for any occasion.